Feed conversion efficiency in different groups of dairy cows
نویسندگان
چکیده
منابع مشابه
Factors Affecting Feed Efficiency of Dairy Cows
Feed efficiency (FE) is a concept that has gained popularity in recent years in the dairy industry. Monitoring FE is becoming a more common benchmark for monitoring the profitability of milk production relative to dry matter (DM) intake. In today’s markets, feeds and commodities are becoming more costly, which is driving the requirement for more efficient utilization to maintain profitability. ...
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Theexperiment was conducted to investigate the growth performance and feed conversion efficiency of crossbred heifer at different age level in Government Dairy Farm in Bogra, Bangladesh. Twelve female crossbred heifers were equally distributed (n=3) into four groups [Group A: (7±2 months), B: (12±2 months), C: (15±2 months) and D: (20±2 months)] according to age and fed concentrate mix, rice st...
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The difficulties and costs of measuring individual feed intake in dairy cattle are the primary factors limiting the genetic study of feed intake and utilisation, and hence the potential of their subsequent industry-wide applications. However, indirect selection based on heritable, easily measurable, and genetically correlated traits, such as conformation traits, may be an alternative approach t...
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Gossypol is a yellow pigment occurring in all parts of cotton plants, with the highest levels found in seeds, and it exhibits a variety of toxic effects. Few data are available on the content of gossypol in the commercial complementary feed and in feed raw materials. The present study was focused on the investigation of the presence of free gossypol in commercial complementary feed not containi...
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ژورنال
عنوان ژورنال: Ukrainian Journal of Ecology
سال: 2018
ISSN: 2520-2138
DOI: 10.15421/2018_196